Kebab skewer machine for sale- Automatic

In today’s modern kitchens, high production and hygiene is a priority, so automatic kebab skewer machine is one of the most essential equipment in restaurants and industrial kitchens. Professional chefs can prepare kebabs with 2 to 4 cm width and more than 36 cm length with this machine, although size and weight of kebab can be changed with an automatic skewer machine.

Features of automatic kebab skewer machine

• The mold of skewer is made of cast iron, which has a Teflon coating.
• An element under the mold that warms it and prevents meat from sticking to the mold.
• A hydraulic meat injection system from the tank to the mold.
• Pressure adjustment system.
• Two sensors to increase accuracy and safety of device.
• Automatic counter and emergency switch.
• Horizontal injection or feeding system.
• Easy to move due to wheels under it.

Advantages of device

• There is high probability of contamination when skewering kebabs by hand. Using kebab skewer machine, but you can do this without manual intervention and in completely hygienic way.
• Saving time and money, because skewering speed with this machine is very high and there is no need for skilled workers.
• You can accurately determine amount of meat and dimensions of kebab, so skewer kebab can prepare kebabs of the same size.
• This denice is quite satisfying for both business owners and customers. High capacity and speed of device is profitable for business owners, as well as quality of cooking, hygiene and speed of food delivery are satisfactory for customers.

How to work with kebab skewer machine

• This machine has a steel tank in which minced meat is poured.
• The meat is then injected from this tank through a cylinder into a mold in which the skewer is already placed.